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Dong Zhu, Zhong Hengren, Luo Wenjie, Song Yanting, Deng Shiming, Zhang Yingxia. Antimicrobial Activities and Influential Factors of Temporin Family Antimicrobial Peptides Derived from Hylarana guentheri of Hainan[J]. Natural Science of Hainan University, 2016, 34(3): 250-256. DOI: 10.15886/j.cnki.hdxbzkb.2016.0038
Citation: Dong Zhu, Zhong Hengren, Luo Wenjie, Song Yanting, Deng Shiming, Zhang Yingxia. Antimicrobial Activities and Influential Factors of Temporin Family Antimicrobial Peptides Derived from Hylarana guentheri of Hainan[J]. Natural Science of Hainan University, 2016, 34(3): 250-256. DOI: 10.15886/j.cnki.hdxbzkb.2016.0038

Antimicrobial Activities and Influential Factors of Temporin Family Antimicrobial Peptides Derived from Hylarana guentheri of Hainan

  • In our report, the chemical synthesis method were performed to synthesis four antimicrobial peptides, temporin-GHa,temporin-GHb,temporin-GHc, and temporin-GHd, their antimicrobial activities were determined, and the effects of temperature, heat-treated time, and pH value on antimicrobial activities were analyzed. The results indicated that temporin-GHa~GHd has the antimicrobial activities against Gram-positive strains, Staphylococcus aureus, methicillin-resistant S. aureus (MRSA), Gram-negative strains Escherichia coli (D 31), and fungus, Monilia albican; S. aureus was the most sensitive strains, and the minimum inhibitory concentration (MIC) of four temporin family antimicrobial peptides against S. aureus is 6.8, 6.8, 12.9, and 12.7 μM, respectively; temporin GHa,temporin GHc和temporin GHd were stable over a broad range of temperatures (25-100 ℃), and pH (2-10).
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